Caramelized Onion and Chilies Jelly

Slow-cooked onions form the foundation of this jelly, developing a naturally rich, savory color and deep umami sweetness without shortcuts. Thoughtfully blended chilies add a mild, rounded heat that enhances rather than dominates. 

Ideal with grilled meats, burgers. sausages, or charcuterie boards, and excellent as a finishing spoon to any pan sauce. A versatile pantry staple that adds depth and complexity to every day cooking.